Review: Curry Rice, Noodles, and Tofu From Himeji in Yeonnamdong (연남동 히메지)

I can't say enough good things about Yeonnamdong near Hongdae. Before Hongdae became the commercialized behemoth it is today,…

Review: Japanese Curry, Dry Curry From Pakumori in Hongdae

Speaking in a general sense, I'd put my money on Hongdae having the best overall Japanese food scene in Seoul after the Japan…

Recipe: Katsudon (Tonkatsu Over Rice or 가스동)

Continuing the tonkatsu series after the hammer and beer tonkatsu recipe , today's recipe is a perennial Japanese favorite- k…

Recipe: Beer and Hammer Tonkatsu (돈까스)

My mother makes some of the best Korean foods but oddly enough, many of my childhood favorite comfort foods from her are non-Kore…

Recipe: Korean Style Shabu Shabu (샤브샤브)

My roommate and I have long talked about getting a portable gas grill to hold some impromptu barbecue parties with friends on our…